Many people may not have heard about Singaporean or Malaysian cuisine, but both of these cuisines have one thing in common, and that is fusion. Singaporean cuisine is a mix of Cantonese, Hainanese, and Indian flavours. The history of this …
Food & Drink
The case against celebrity chefs: Do they do more harm than good?
Thana Elshaafi discusses the issues that arise with the existence and popularity of celebrity chefs
No one can deny the influence that celebrity chefs have had over the years on the evolution of food culture and global cuisine. Many of those with culinary hobbies will often credit it to cooking shows they watched in their …
Cuisine Spotlight: Vietnam
An exploration of Vietnam’s rich culinary past, and rich culinary flavours
Vietnam, a country which is most famous for its jaw-dropping landscapes consisting of everything from balmy beaches to mythical mountain ranges, its fascinating history that explains how and why Vietnamese culture is so entwined with so many other world civilisations …
Pantry Saviours
A Fresher’s Guide to Kitchen Must Haves
One of the biggest struggles when starting university and becoming an adult is the ongoing challenge to produce tasty, healthy, and cost-effective meals. This becomes even more daunting when the amount of unrealised effort and thought that goes into cooking …
Back To College Nutritious Recipes
Thana Elshaafi shares easy, time-saving recipes that you can turn to help keep up healthy eating habits this term
The beginning of college brings with it elements of excitement and worry as students return to campus and navigate the challenges of juggling academics, social life, and personal responsibilities. With increasing commitments, cooking and maintaining a balanced diet can often …
Dublin’s top bakeries for a weekend treat according to Trinity News
Sloane Walsh & Alice Matty give you the lowdown on where to go for your weekend treat
Vegan Treats
The hunt for vegan treats in Dublin’s City Centre is a challenge – which has significantly eased in recent years with the introduction of many non-animal sourced baked goods, with Ireland ranking in 10th place as the …
Hot Chef Summer: A harmful stereotype
John Tuite examines the glamorization of an unhealthy work life balance and the habits of the culinary underbelly.
Content warning: this article contains discussion of self-harm and suicide.
Since its premiere on 23rd of June 2022 The Bear has received widespread popular and critical acclaim. The Hulu TV series has accrued a 100% score on Rotten Tomatoes …
An Exploration of the Dublin MENA Food Scene
Thana Elshaafi examines the unique food experiences Dublin has to offer
Among the vibrant culinary scene in Dublin, the Middle East and North Africa (MENA) food scene stands out for its unique and enticing fusions of flavours that captivate the taste buds of both locals and the Arab population in Ireland. …
A Gustatory Analysis of Scent
Lara Bhakdi examines the relationship between taste and scent
Even as someone who doesn’t buy scented candles, scents like pineapple pound cake, pumpkin pecan waffles, and banana walnut muffin pique my interest. My first instinct is to ask how a candle can smell exactly like those treats – I …
Taste of Dublin 2023
Trinity News’ Food and Drink team explores the biggest food festival of the year
The Iveagh Gardens in June means only one thing for foodies in Dublin: Taste. The annual event has established itself as a reliable stalwart in the summer calendar for aficionados and newbies alike. Providing an opportunity for the public to …